Pina Colada Upside Down Cake. A scrumptious dessert cake that includes coconut, pineapple and rum, the flavours discovered within the iconic cocktail.
Pina Colada Upside Down Cake
Initially printed June 2012.
Even in case you are not a baker, I’ll guess you’ll have no bother placing collectively this straightforward and fairly fast to arrange Pina Colada Upside Down Cake.
The contemporary pineapple makes all of the distinction in a easy recipe like this, though you need to use canned in a pinch.
Contemporary golden pineapple works very properly on this recipe.
I purchase a contemporary golden pineapple and preserve it for a number of days till it’s on the peak of its ripeness for essentially the most intense pineapple taste. The cake recipe itself is a quite simple one-bowl recipe that anybody can simply put together.
High quality reduce dried (desiccated) unsweetened coconut is the kind to make use of on this recipe.
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We’ve put collectively a set of the 25 Most Baked Muffins of the final 18 years on Rock Recipes. You might be certain to search out a number of to like.
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Prep Time:
20 minutes
Cook dinner Time:
40 minutes
Complete Time:
1 hour
Pina Colada Upside Down Cake. A scrumptious dessert cake that includes coconut, pineapple and rum, the flavours discovered within the iconic cocktail.
Elements
For the pineapple layer
- 4 cups contemporary pineapple, reduce in small cubes
- 3 tbsp melted butter
- ½ cup brown sugar
- ¼ cup darkish rum
- 2 tsp vanilla extract
For the cake layer
- 1 1/3 cups flour
- 2/3 cup sugar
- 3 tsp baking powder
- ¼ tsp salt
- ½ cup high quality unsweetened shredded coconut
- ¾ cup milk
- 1 egg
- 1/3 cup very comfortable butter
- 2 tsp vanilla extract
Directions
- Mix the pineapple, 3 tbsp melted butter, brown sugar rum and vanilla extract.
- Place in backside of baking pan.
- In a separate bowl, sift collectively the flour, sugar, baking powder, salt and coconut.
- Add the milk, egg, 1/3 cup comfortable butter and a pair of tsp vanilla extract
- Beat with an electrical mixer for a minute or two till clean.
- Pour the batter evenly over the pineapple combination and bake at 350 levels F for about 40 minutes or till a toothpick inserted into the middle comes out clear.
- Serve with ice cream or sweetened whipped cream.
Vitamin Data
Yield
16
Serving Measurement
1
Quantity Per Serving
Energy 307Complete Fats 11gSaturated Fats 5gUnsaturated Fats 7gLdl cholesterol 29mgSodium 248mgCarbohydrates 45gFiber 2gSugar 25gProtein 5g
The dietary data supplied is routinely calculated by third occasion software program and is supposed as a tenet solely. Actual accuracy isn’t assured. For recipes the place all substances is probably not used completely, similar to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.
