Monday, December 8, 2025

7 Layer Dip


Get the chips prepared as a result of this 7-layer dip delivers a playful mixture of creamy, zesty, and crunchy layers that make each occasion immediately extra scrumptious!

7 Layer Dip
  • Taste: Contemporary, creamy, and zesty with a touch of spiciness from the taco seasoning and salsa.
  • Talent Degree: This taco layer dip comes collectively rapidly with easy steps and no cooking required.
  • Prep observe: It tastes even higher when made, prep it the evening earlier than and add the toppings earlier than serving.
  • Time-saving suggestions: Use pre-shredded cheese and premade guacamole
  • Serving options: Serve with tortilla chips or greens.
taco seasoning , cream cheese , guacamole , cheese , sour cream , refried beans , green onions , salsa , olives , milk , and sour cream with labels to make 7 Layer Diptaco seasoning , cream cheese , guacamole , cheese , sour cream , refried beans , green onions , salsa , olives , milk , and sour cream with labels to make 7 Layer Dip

What’s In 7 Layer Dip?

This dip has seven layers —swap up the layers or add extras of your favourite toppings!

  1. Refried Beans
  2. Bitter Cream (blended with cream cheese and taco seasoning combine)
  3. Guacamole
  4. Salsa (drained)
  5. Cheese
  6. Inexperienced Onions
  7. Olives or Tomatoes
  • Variations: Shake issues up; as an alternative of cheddar, use a Mexican cheese mix. Add some pickled jalapenos for somewhat further warmth, or get somewhat extra inventive and add shredded lettuce, bell pepper, and a sprinkle of cilantro. For a meatier take, add some cooked and seasoned floor beef.

How To Make 7 Layer Dip

  1. Put together the refried bean layer (full recipe beneath).
  2. Put together the bitter cream combination.
  3. Layer the substances in a casserole dish and high with guacamole, salsa, and toppings.
  4. Chill earlier than serving.
  • Combine the cream cheese layer with a hand mixer. It makes the blending simple and helps with a creamy consistency, so your chips don’t break as you scoop them.
  • Make sure the guacamole is totally lined so it doesn’t brown. Retailer-bought guacamole tends to last more.
  • Let the dip chill for an hour (or in a single day) to mix the flavors. If resting in a single day, add the toppings earlier than serving.
  • Drain salsa effectively to maintain layers clear and forestall soggy edges. You may preserve the liquid to make use of rather than milk. I’ll select completely different warmth ranges for family-friendly dipping. Delicate salsa and taco seasoning will make for a milder dish
  • For a enjoyable presentation, I wish to assemble mine in a clear serving dish so company can see the layers.
dish full of 7 Layer Dipdish full of 7 Layer Dip

Hold it Contemporary

  • These are the standard leftovers I am going for after the occasion is over. However if in case you have some leftovers, preserve them in an hermetic container within the fridge for as much as 4 days. Some pure separation could happen; gently drain any liquid earlier than serving.
  • Don’t freeze the dip as a result of the contemporary and creamy layers change texture.

Extra Favourite Appies

Did you take pleasure in this 7 Layer Dip? Go away a remark and ranking beneath!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus textimage of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 15 minutes

Chill Time 1 hour

Complete Time 1 hour 15 minutes

  • Place salsa in a sieve and drain the liquid right into a small bowl (this retains your dip from getting runny).

  • In a small bowl, mix refried beans and milk (or you should use the liquid from the salsa when you favor). Combine till easy and unfold within the backside of a 2 qt baking dish or pan.

  • In a bowl, combine cream cheese, bitter cream and taco seasoning with a hand mixer on medium pace. Dollop the cream cheese combination over the beans and unfold evenly.

  • Spoon guacamole over cream cheese and gently unfold. Add the drained salsa and gently unfold.

  • High with cheese, olives/tomatoes and inexperienced onions.

  • Chill 1 hour earlier than serving. Serve with tortilla chips or crackers.

  • This dip may be ready as much as a day prematurely.
  • Extra toppings resembling cilantro or jalapenos may be added.
  • Utilizing a hand mixer for the beans and bitter cream layers ensures the dip is fluffy and straightforward to scoop.
  • Tightly cowl leftovers with plastic wrap and retailer within the fridge for as much as 4 days. Some separation could happen when storing, drain off any liquid if wanted.

Serving: 0.25cup | Energy: 168 | Carbohydrates: 9g | Protein: 5g | Fats: 13g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Ldl cholesterol: 29mg | Sodium: 623mg | Potassium: 177mg | Fiber: 3g | Sugar: 3g | Vitamin A: 702IU | Vitamin C: 3mg | Calcium: 120mg | Iron: 1mg

Vitamin data supplied is an estimate and can differ primarily based on cooking strategies and types of substances used.

Course Appetizer, Dip, Get together Meals
Delicacies American, Mexican, Tex Mex
7 Layer Dip with a portion taken out with a title7 Layer Dip with a portion taken out with a title
cheesy and zesty 7 Layer Dip with writingcheesy and zesty 7 Layer Dip with writing
7 Layer Dip in a dish and and close up photo with a title7 Layer Dip in a dish and and close up photo with a title
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