Buttermilk Biscuit Cinnamon Rolls. A scrumptious faster different to yeast raised cinnamon rolls utilizing a do-it-yourself buttermilk biscuit dough as an alternative.
Buttermilk Biscuit Cinnamon Rolls. No Yeast Wanted!!
I’ve seen a number of variations of those attractive cinnamon rolls on numerous blogs and on Pinterest. I’ve even had a few readers ask if I had a recipe of my very own, so I lastly bought round to making an attempt this concept this morning.

I’ve used sultanas within the picture butI like golden raisins on this recipe most occasions.
As a die-hard cinnamon roll lover, I used to be a bit skeptical. However, without having for the numerous period of time it takes a yeast raised dough to rise, I had these within the oven in about 20 minutes.
That in itself is a large good thing about this recipe.


Ultimately, I sat with my morning espresso, having fun with certainly one of these heat from the oven. I noticed I didn’t miss spending all that point ready to take pleasure in an incredible cinnamon roll in any respect.
That is an thought that’s positive to make repeat appearances at weekend brunches at our home.

Buttermilk Biscuit Cinnamon Rolls. No Yeast Wanted!!
For much more scrumptious concepts for brunch, now we have put them collectively into one wonderful assortment of our 25 Finest Scone Recipes.


Initially Revealed Could 2012. Up to date April 2020.
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Prep Time:
20 minutes
Prepare dinner Time:
25 minutes
Whole Time:
45 minutes
Buttermilk Biscuit Cinnamon Rolls – A scrumptious faster different to yeast raised cinnamon rolls utilizing a do-it-yourself buttermilk biscuit dough as an alternative.
Components
- 2 cups all function flour
- 1/4 cup sugar
- 4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 cup + 1 tbsp very chilly salted butter, minimize in small cubes
- 1 cup buttermilk
- 2 tsp vanilla extract
- ½ cup brown sugar
- 2 tsp floor cinnamon
- 3 tbsp melted butter
- ¾ cup of raisins, optionally available
For the Vanilla Glaze (optionally available)
- 3/4 cup icing sugar (powdered sugar
- 1 tbsp melted butter
- 3 tbsp milk
- 1/4 teaspoon vanilla extract
Directions
- Preheat oven to 375 levels F.
- In a meals processor, mix collectively the flour, sugar, baking powder and baking soda.
- Pulse within the butter. Don’t over incorporate the butter into the flour. Much like making a flaky pastry, small items of butter must be seen within the flour.
- Switch this combination from the meals processor into a big mixing bowl and make a properly within the middle. Pour within the buttermilk and vanilla extract.
- Working in a short time with a picket spoon, fold the dry combination by the buttermilk, solely till the flour disappears, then cease instantly.
- Drop the sticky dough onto a properly floured counter high or bread board. Sprinkle the highest of the dough with extra flour in addition to flouring your arms to deal with the dough.
To arrange the rolls
- Roll out the dough right into a rectangle about 9×18 inches.
- Combine collectively the brown sugar, cinnamon and melted butter right into a paste.
- Unfold this paste evenly onto the rolled dough utilizing a rubber spatula. Sprinkle the floor of the dough with the raisins.
- Press the raisins down into the dough gently with the palm of your hand. this helps maintain them in place as you roll.
- Beginning on the shorter finish of the rolled dough roll the dough up tightly and pinch the tip of the dough collectively to seal the tip of the dough into the roll.
- Slice the roll into 8 equally thick slices and place on a parchment paper lined baking sheet, a few inches aside. I like to recommend aluminum baking sheets as a result of they tolerate the upper oven temperature with out burning the underside of the biscuits.
Egg wash optionally available.
- You possibly can brush the rolls with an egg wash to assist them brown and sprinkle the tops with turbinado sugar for just a little crunch should you like however that is optionally available. (See notes)
- Bake within the preheated oven for about 20-25 minutes or till the tops of the biscuits are evenly golden brown.
- Drizzle with Vanilla Glaze should you like.
To arrange the Vanilla Glaze
- Combine collectively all elements till clean. You possibly can add just a little extra icing sugar or milk to make the glaze thicker or thinner in consistency to fit your style.
Notes
For an egg wash, merely whisk collectively one egg with a tablespoon of water. Brush evenly on high of the unbaked rolls and sprinkle with turbinado sugar (coarse sugar) if desired.
You’ll NOT want the entire egg wash, the truth is you will not want a lot of it. Simply sufficient to evenly brush the tops of the rolls.
Really useful Merchandise
Rock Recipes a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to offer a way for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are nearly completely for these we presently use or have used prior to now.
Diet Data
Yield
8
Serving Measurement
1
Quantity Per Serving
Energy 352Whole Fats 8gSaturated Fats 5gTrans Fats 0gUnsaturated Fats 2gLdl cholesterol 21mgSodium 407mgCarbohydrates 67gFiber 2gSugar 38gProtein 5g
