Wednesday, October 29, 2025

Cool Whip Sweet – The Nation Cook dinner


This Cool Whip Sweet is a enjoyable, no bake sweet recipe that makes use of solely 4 components and is ideal for the vacations!

A QUICK TREAT RECIPE

Cool Whip Sweet is the right little dessert. It comes collectively very quickly. The mixture of easy white chocolate and whipped topping creates a creamy, melt-in-your-mouth texture. This enjoyable sweet makes nice vacation items to your neighbors, your child’s academics, or as a hostess present!

A white serving bowl of Cool Whip Candy.

FREQUENTLY ASKED QUESTIONS: 

What does Cool Whip sweet style like?

It has the feel of a 3 Musketeers sweet bar however a vanilla/white chocolate model!

Can I exploit darkish or milk chocolate chips?

Sure! Should you’ve seen this recipe earlier than, chances are you’ll know there are lots of variations on the market to attempt. I really like the Cool Whip because it provides it the nougat texture such as you get from a Three Musketeers bar. However if you wish to change the white chocolate chips, you possibly can attempt milk chocolate or darkish chocolate chips as a substitute. You too can use chocolate almond bark.

Any ideas for working with the almond bark?

When working with almond bark, working shortly is essential. In any other case should you don’t work quick sufficient, it may begin to harden up. Should you can’t work fast sufficient, you possibly can work in batches and use a double boiler or a Sweet Melting Pot (affiliate hyperlink).

How do I retailer leftovers?

You possibly can maintain the sweet in an hermetic container at room temperature for as much as 4 days. You possibly can refrigerate for as much as 7 days. 

A small serving bowl of Cool Whip Candy with sprinkles.A small serving bowl of Cool Whip Candy with sprinkles.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • white chocolate chips – as I acknowledged above, you could possibly use milk or darkish chocolate chips for a distinct model.
  • Cool Whip– thawed. You should use any model of whipped topping. The shop model goes to be less expensive and can work the identical. To thaw it, simply seize it from the freezer and pop it within the fridge for a number of hours.
  • Pink and inexperienced sprinkles (affiliate hyperlink)- You should use any model or any kind of sprinkles that you simply choose. You possibly can even change it as much as be for different holidays too. You don’t have to make use of sprinkles however I feel it provides it a extra festive contact.
  • vanilla almond bark – that is one other one you possibly can change out for chocolate should you choose.
Almond bark, Cool Whip, vanilla chips, and sprinkles. Almond bark, Cool Whip, vanilla chips, and sprinkles.

HOW TO MAKE COOL WHIP CANDY:

Line an 8×8-inch or 9×9-inch baking dish with parchment paper. Put aside. In a bowl, soften the white chocolate chips at 20-second intervals. Stir in between. You need the chocolate to be absolutely melted and easy. Permit the melted chocolate to sit down for five minutes to chill down. 

White chocolate chips being melted in a bowl with a spoon.White chocolate chips being melted in a bowl with a spoon.

Add the whipped topping and a couple of Tablespoons of sprinkles to the melted chocolate. Combine till absolutely mixed. Switch the sweet combination to the ready baking dish. 

Whipped topping being added to melted white chocolate chips, sprinkles being added and then the mixture being transferred to a lined baking pan. Whipped topping being added to melted white chocolate chips, sprinkles being added and then the mixture being transferred to a lined baking pan.

Place within the fridge for at the very least 1 hour, however in a single day will work as effectively. After it has been cooled, begin on the almond bark coating. In a bowl, soften the almond bark in 20-30 second intervals. Stir in between. You need the chocolate to be absolutely melted and easy. Put aside. 

Almond bark being added to a bowl and being melted and the spoon stirring it.Almond bark being added to a bowl and being melted and the spoon stirring it.

Take away the sweet from the fridge. Lower the sweet into 36 items. Your cuts won’t be excellent, and they won’t be excellent squares, because the sweet is sticky. Switch a number of items of sweet at a time into the melted chocolate. Use two forks to coat the sweet. Permit any extra melted chocolate to fall off. Transfer shortly because the almond bark melts shortly. Switch the sweet onto a wire cooling rack over a parchment paper-lined tray. Instantly add the sprinkles to every newly dipped sweet.

Candy being cut into pieces for serving, then coated in more chocolate and sprinkles.Candy being cut into pieces for serving, then coated in more chocolate and sprinkles.

As soon as cooled, take away the sweet with a steel spatula and switch to your serving dish.

A small pile of Cool Whip Candy with red and green sprinkles.A small pile of Cool Whip Candy with red and green sprinkles.

CRAVING MORE RECIPES? 

Close up looking at a bowl of Cool Whip Candy.Close up looking at a bowl of Cool Whip Candy.

Forestall your display from going darkish

  • Please seek advice from my FAQ’s (Ceaselessly Requested Questions) and ingredient record above for different substitutions or for the solutions to the most typical questions.

Course: Dessert, Snack

Delicacies: American

Energy: 188kcal | Carbohydrates: 22g | Protein: 1g | Fats: 10g | Sodium: 25mg | Fiber: 0.04g | Sugar: 22g

“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest operating the components by whichever on-line dietary calculator you like. Energy and different dietary values can range fairly a bit relying on which manufacturers had been used.

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