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That is essentially the most deliciously moist Crimson Velvet Poke Cake recipe! The sweetened condensed milk will get poured throughout and the fluffy cream cheese frosting makes it a really decadent dessert everybody can’t cease consuming!
This straightforward purple velvet poke cake is ideal for holidays like Valentine’s Day or Christmas, nevertheless it’s simply pretty much as good for birthdays or “simply because” baking days. It’s easy to make, gorgeous to serve, and at all times will get rave opinions!
I see purple velvet poke muffins all over the place, however all of them have a thick pudding on prime, and I gotta be trustworthy, that’s not my factor. So, I went again to the fundamentals and began with a easy sweetened condensed milk topping and guess what? I’ll by no means make it one other means! It’s so good!!!
What’s a Poke Cake?
A poke cake is a cake that’s baked after which poked with holes throughout. The holes are then full of a creamy combination (like pudding, sweetened condensed milk, caramel, or cream cheese). For this recipe, the purple velvet makes it further festive for Christmas or Valentine’s Day! Crimson velvet desserts are good for the vacations!
What Taste is Crimson Velvet Cake?
Crimson velvet is an ideal mix of each chocolate and vanilla. It has a delicate cocoa taste and has numerous purple meals coloring added to present it the signature purple coloration.

Elements You’ll Want
- Crimson Velvet Cake Combine: The bottom of the cake — provides that signature purple velvet taste, coloration, and mushy texture with out further steps.
- Prompt Crimson Velvet Pudding: Provides wealthy taste and further moisture, retaining the cake mushy and tender after baking.
- Bitter Cream: Brings tanginess and creaminess whereas making the cake ultra-moist and fluffy.
- Canola Oil: Provides moisture and tenderness — helps the cake keep mushy even after chilling.
- Eggs: Bind the substances and supply construction, serving to the cake rise correctly.
- Entire Milk: Provides richness and helps mix every part easily for a velvety batter.
- Sweetened Condensed Milk: Soaks into the holes for that signature creamy sweetness in each chew.
Frosting
- Cream Cheese: Provides tang and depth to the frosting, retaining it from being overly candy.
- Butter: Provides the frosting richness and a silky, spreadable texture.
- Powdered Sugar: Sweetens and thickens the frosting for that easy, fluffy end.
- Vanilla Extract: Enhances all of the flavors with heat, delicate sweetness.
- Christmas Sprinkles or Mini Chocolate Chips: Add festive coloration, enjoyable texture, and immediate vacation cheer!


How you can Make a Crimson Velvet Poke Cake
- Prep: Preheat oven to 350 ℉ and grease a 9×13″ pan.
- Mix: Add all of the substances for the cake to a mixing bowl and stir to mix.
- Bake: Pour the cake batter into the ready baking pan and bake for 10 minutes longer than it says on the again of the cake combine field for a 9×13″ cake.
- Poke: Take away the cake from the oven and let it cool for about 5 minutes and use the deal with finish of a picket spoon and poke all around the cake.
- Pour: Open the can of sweetened condensed milk and slowly pour it all around the holes on the cake. Place within the fridge to chill when you make the frosting.
- Make the Frosting: Add the cream cheese and butter to the bowl of a stand mixer and beat collectively till easy. Then add the confectioners’ sugar and vanilla and beat on medium-high velocity till fluffy.
- Unfold: Add the frosting to the highest of the cake and unfold evenly excessive.
- Refrigerate: Place the cake within the fridge and let it arrange for at the very least 4 hours or as much as in a single day.
- Garnish: Sprinkle with mini chocolate chips or vacation sprinkles.
Ideas for the Greatest Crimson Velvet Poke Cake


- Poke holes whereas the cake continues to be heat so the filling absorbs simply.
- Don’t skip chilling — it helps the cake set and retains it moist.
- Use full-fat cream cheese for the creamiest frosting.
- If you happen to’re not a fan of cream cheese frosting, use Cool Whip or whipped cream as a substitute!
- Make forward! This cake tastes even higher the following day.


How you can Embellish a Crimson Velvet Cake with Cream Cheese Frosting
For this model of the cake, I used mini chocolate chips (clearly), however be happy to alter the adorning up or omit the decorations altogether. Listed here are a number of concepts:
- Crushed Oreos
- Chocolate curls
- White chocolate chips or curls
- Heath bits
- Coloured sprinkles – for Christmas, Valentine’s Day or 4th of July
Storage and Make-Forward Ideas
This cake is finest saved in an hermetic container within the fridge. It should hold for as much as 4-5 days.
This cake additionally freezes nice. It should freeze higher with out the frosting. Poke the cake and add the sweetened condensed milk, then let it cool utterly and wrap in plastic wrap after which foil. It should hold for as much as 3 months. Let it thaw within the fridge in a single day after which add the frosting.


This purple velvet poke cake is every part a dessert ought to be — wealthy, creamy, and completely irresistible. Whether or not you’re making it for a Valentine’s Day dessert, a Christmas occasion, or simply as a result of, it’s assured to steal the present.
It’s a type of desserts that appears fancy however couldn’t be simpler to make. So whether or not you’re baking for a celebration or simply craving one thing candy, this cake is certain to impress each single time.
Extra Tasty Poke Muffins to Strive…
Watch How This Cake is Made…
Stop your display screen from going darkish
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Preheat oven to 350 ℉ and grease a 9×13″ pan and examine the again of the field for cooking time on a 9×13″.
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Place the cake combine, pudding, bitter cream, oil, eggs and milk in a bowl and blend to mix.
1 Field Crimson Velvet Cake Combine, 3.4 ounce Prompt Crimson Velvet Pudding, 1 Cup Bitter Cream, 1 Cup Canola Oil, 4 Eggs, ½ Cup Entire Milk
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Pour right into a cake pan and add about 10 minutes onto the again of the field cooking time.
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Take away the cake from the oven, permitting it to chill for about 5 minutes, after which utilizing the blunt finish of a picket spoon, poke holes over the cake.
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Slowly pour the sweetened condensed milk combination over the holes.
14 ounces Sweetened Condensed Milk
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Place cake in fridge to chill for at the very least 10 minutes when you make the frosting.
Frosting
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To the bowl of a stand mixer fitted with the paddle attachment, add the cream cheese, butter, confectioners’ sugar, vanilla and beat on medium-high velocity till fluffy.
8 Ounces Entire Fats Cream Cheese, ¼ Cup Butter, 2 ½ Cups Powdered Sugar, ½ teaspoon Vanilla Extract
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Unfold the frosting right into a easy, even, flat layer utilizing a spatula or knife. Refrigerate cake for at the very least 4 hours, or in a single day. Earlier than serving, cowl in sprinkles or chocolate chips.
Christmas Sprinkles
Serving: 1slice, Energy: 539kcal, Carbohydrates: 59g, Protein: 7g, Fats: 32g, Saturated Fats: 10g, Polyunsaturated Fats: 6g, Monounsaturated Fats: 14g, Trans Fats: 0.2g, Ldl cholesterol: 81mg, Sodium: 431mg, Potassium: 260mg, Fiber: 1g, Sugar: 48g, Vitamin A: 507IU, Vitamin C: 1mg, Calcium: 157mg, Iron: 2mg
Diet data is robotically calculated, so ought to solely be used as an approximation.
