Crock Pot Beef Stroganoff has tender chunks of beef and mushrooms in a wealthy creamy stroganoff sauce. It sluggish cooks all day for a comfy, hands-off dinner.
Browning the meat first provides the sauce a deep, savory taste you’d by no means guess got here from a sluggish cooker.
This tried-and-true household favourite has been made, and cherished, by hundreds of readers.
- This sluggish cooker stroganoff is really easy, it virtually cooks itself. The meat is additional tender.
- The sauce has the entire taste of a standard stroganoff recipe with an additional goodness from sluggish cooking the meat in a wealthy broth.
- Prep forward: Prep forward pleasant—brown the meat the evening earlier than and pop it within the crockpot within the morning.
Components for Crock Pot Stroganoff
- Beef: The perfect beef for sluggish cooking is chuck roast because it has a whole lot of taste and turns into very tender. When you have a roast, reduce it into bite-size cubes. You may as well use stewing meat.
- Mushrooms: Use white or cremini mushrooms. Quick on time? Use 2 cans of drained sliced mushrooms.
- Broth: A wealthy beef broth provides the perfect taste. If utilizing low sodium broth, add a bouillon dice for depth.
- Bitter cream: Add bitter cream simply earlier than serving so it doesn’t separate or curdle. You’ll be able to exchange bitter cream with Greek yogurt.
Variations
- Meat: You can exchange the meat with 1 1/2 kilos of lean floor beef. Brown it, drain the fats, add it to the sluggish cooker, and proceed with the recipe.
- Seasonings: I wish to maintain the seasonings easy, however herbs resembling thyme may be added to style.
Methods to Make Beef Stroganoff in a Crock Pot
- Brown: Browning the meat provides one other layer of taste. Sear in small batches, for those who overcrowd the pan, the meat received’t brown as nicely. Deglaze the pan with wine or broth and scrape up the browned bits.
- Sluggish Prepare dinner: Add the meat and remaining sauce elements, besides bitter cream, to the sluggish cooker. Prepare dinner till tender.
- End the sauce: As soon as the meat is tender, thicken the sauce with cornstarch and add bitter cream.
- Prepare dinner on Low (most well-liked): 7 to eight hours
- Prepare dinner on Excessive:Â Â 4 to five hours
Serving Ideas
I most frequently serve beef stroganoff over egg noodles nevertheless it’s additionally nice over mashed potatoes or any kind of pasta. To stretch the meal additional, add a tossed salad and a aspect of garlic bread.
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Lower the meat into 1-inch cubes and trim any fats.
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Warmth olive oil in a skillet. Season beef with salt and pepper and brown in olive oil in small batches. Deglaze pan with purple wine and add to sluggish cooker.
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Place beef, garlic powder, onions, dijon, Worcestershire, mushrooms and 1 ½ cups broth in a 6qt sluggish cooker.
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Prepare dinner on excessive 4-5 hours or on low 7-8 hours or till beef is tender.
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Mix remaining broth with cornstarch and stir into sluggish cooker. Cowl and cook dinner and extra quarter-hour or till thickened.
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Stir in bitter cream. Serve over egg noodles.
Energy: 568 | Carbohydrates: 38g | Protein: 29g | Fats: 32g | Saturated Fats: 13g | Ldl cholesterol: 131mg | Sodium: 263mg | Potassium: 766mg | Fiber: 2g | Sugar: 3g | Vitamin A: 205IU | Vitamin C: 2.5mg | Calcium: 73mg | Iron: 3.5mg
Diet info offered is an estimate and can range primarily based on cooking strategies and types of elements used.
Course Beef, Major Course, Sluggish Cooker
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