Frosted Brown Butter Snickerdoodle Blondies.

Smooth, gooey, thick, and completely chewy — snickerdoodle blondie bars are up immediately! Made with nutty browned butter, brown sugar, eggs, vanilla, and all of the basic dry substances. The dough is layered with a thick swirl of cinnamon sugar, then baked and frosted. The sunshine coat of frosting makes these bars further particular — it’s what takes them from cozy to spectacular.

I simmer somewhat apple cider with cinnamon and vanilla for the frosting, which retains each chew flavorful, gooey, salty, and so scrumptious. These are good for baking all fall lengthy and proper by way of the vacations!

I do know it’s solely October, however with a lot vacation planning already occurring, I can’t assist however be excited! Are you all trying ahead to Thanksgiving this yr?

We now have some enjoyable Halloween plans that I’m tremendous enthusiastic about, however Thanksgiving is certainly the place my focus is true now. I’ve been planning menus and testing new recipes like loopy — it’s been so cozy and inventive round right here.

When I’ve weeks crammed with recipe testing, I typically name in assist selecting which of them to share. My cousin Abby is all the time my go-to woman — she’s the most effective at choosing recipes you all find yourself loving probably the most. Enjoyable truth: she’s the one who advised me to make my highly regarded White Hen Chili!

So after I reached out to Abby this previous week, she didn’t even hesitate, “Snickerdoodles are all the time #1 for me!!”

And that was that! Simple alternative — and thank goodness she mentioned it, as a result of these turned out almost good.

They’re mushy, candy, and simply the correct amount of salty — good for dinner events, snacking earlier than (and after) Thanksgiving dinner, or wrapping up for vacation gifting!

These are the small print

Substances

• salted butter
• eggs
• brown sugar
• vanilla
• flour
• cinnamon
• baking powder
• baking soda
• sea salt

Substances for the frosting

• spiced apple cider
• cinnamon
• vanilla extract
• powdered sugar

Kitchen Instruments

For this recipe, you’ll want a few mixing bowls you like to bake with, a sq. baking dish, and an electrical mixer to combine the batter.

The Steps

Step 1: Make the Cinnamon Swirl

In a small bowl, combine collectively the darkish brown sugar, flour, cinnamon, and melted butter till mixed.
Use your arms to type a mushy cinnamon crumble — this may create the right sugary ripple all through the bars.

Step 2: Combine Up the Blondie Batter

Begin with melted, flippantly browned butter (this provides a lot taste). Add the eggs, brown sugar, and vanilla extract. Combine to mix.

Now, add the flour, baking powder, baking soda, and salt — fairly normal blondie substances! Beat till the dough simply comes collectively. Strive to not overmix!

Step 3: Layering

Unfold about half the batter right into a parchment-lined 8×8-inch brownie pan.
Sprinkle the cinnamon swirl crumbs evenly over prime, then dollop the remaining batter over the swirl. Gently unfold to principally cowl.

Don’t fear if among the swirl peeks by way of — that’s what provides these blondies their fairly marbled look!

Should you’re brief on time, you’ll be able to flippantly sprinkle the highest with cinnamon sugar and skip the frosting.

Step 4: Baking

Bake the blondies for about half-hour, till the middle is simply set and the perimeters are flippantly golden.

Step 5: The Frosting

Whereas the bars bake, make the frosting.

Simmer the apple cider on the range till it reduces to about 2–3 tablespoons. When you have a cinnamon stick, toss it in for further taste.

As soon as decreased, whisk within the powdered sugar, vanilla, and a small pinch of sea salt till clean and shiny.

When the blondies come out of the oven, instantly pour the glaze excessive. Enable the frosting to set for at the least 1 hour earlier than slicing.

End with a really gentle sprinkle of cinnamon sugar and flaky sea salt (non-obligatory).

Step 6: Serve and Take pleasure in!

Reduce into bars and revel in heat — gooey facilities and all!

They’re good for dinner events, pre- or post-Thanksgiving snacking, or wrapping up as a candy hostess present.

On the lookout for extra candy cinnamon recipes? Listed here are a number of concepts: 

Chewy Frosted Cinnamon Swirl Snickerdoodles

Simple Slice ‘n’ Bake Vanilla Bean Sugar Cookies

Chewy Brown Butter Pretzel Pecan Cookies

Smooth Gingerbread Latte Cookies with Brown Butter Icing

Lastly, in case you make these Frosted Brown Butter Snickerdoodle Blondies, you should definitely depart a remark and/or give this recipe a score! Above all, I really like to listen to from you guys and all the time do my greatest to reply to every remark. And naturally, in case you do make this recipe, don’t neglect to tag me on Instagram! Wanting by way of the photographs of recipes you all have made is my favourite!