Right here’s an old style hamburger relish recipe that mixes 3 easy, easy-to-find components. The top result’s a relish that enhances – not conceals – the flavour of the burger.
There are 1,000,000 other ways to zhuzh up a hamburger. And there are 1000’s and 1000’s of fancy, over-the-top hamburgers on restaurant menus all around the world.
However what concerning the old style burgers? Those which were round without end, which might be most scrumptious of their simplicity.
I’ve just lately turn out to be within the historical past of hamburgers. Sure, the historical past of hamburgers.
I’m hooked on YouTube movies telling the tales of previous hamburger joints and highlighting long-standing hamburger eating places throughout the U.S. that haven’t modified their menus in almost a century.
For those who’re into meals historical past, try the Hamburger America documentary.
Because it seems, the previous hamburger joints actually show that generally, much less is extra.
I used to be fortunate sufficient to develop up close to one of many oldest hamburger outlets within the Midwest: Nick’s Hamburgers in Brookings, South Dakota.
Nick’s opened in 1929. My grandparents used to eat there within the Thirties and past. And my household has been consuming there ever since.
Their menu is small: Hamburgers, cheeseburgers, pie, and shakes. My common order is 2 hamburgers with their selfmade relish (extra on that later), a bag of chips and a small glass of chocolate milk.
Their burgers are small – slider sized. The meat is cooked in tallow (I consider… they gained’t reveal their cooking secrets and techniques!) and the burgers are served on recent, comfortable bakery buns.
Personally, I don’t assume you’ll discover a higher burger wherever.
And let’s speak about that burger relish.
About The Recipe: Outdated-Original Hamburger Relish
A very good burger doesn’t want numerous sauces or toppings to shine.
After I’m grilling burgers at residence, I usually prime them with this old style relish, which provides the proper pungent punch to the burger with out altering the flavour. No want for tremendous candy ketchup or a lot of fancy and pointless burger toppings.
This old style hamburger relish is a straightforward mixture of three components:
- Dill pickles (or dill pickle relish)
- White onions
- Yellow mustard
And that’s it. Every of those components holds its on when it comes to taste. When mixed, it makes for the proper burger topping to reinforce – not change – the flavour of the burger.
Involved in one other hamburger relish recipe? Take a look at this pink hamburger relish recipe, with tomatoes, candy relish, and heat spices.
What You’ll Want To Make This Recipe
This recipe is basically so simple as combining 3 easy-to-find components:
- Dill pickles: You’ve gotten a few choices right here: You may chop your personal dill pickles (complete, spears, or slices) or use jarred dill pickle relish (with no further flavors added).
- Onion: White onion is preferable for this recipe, however yellow onion will work in a pinch.
- Yellow mustard: Old style yellow mustard – easy, not complete grain – is right for this recipe. I used Dealer Joe’s natural yellow mustard. French’s, Heinz, or one other common yellow mustard model will work.
The important thing to creating this relish as tasty and aesthetically pleasing as doable is to finely chop the onions and pickles. You don’t need massive chunks of both within the relish.
This relish is nice on burgers, but additionally attempt it on:
It’s time to improve your burger the basic approach. Do this old style hamburger relish in your subsequent burger and let me know what you assume!
Substances
- 1/2 cup finely chopped dill pickles
- 1/2 cup finely choppeed white onion
- 2 tablespoons yellow mustard
Directions
- Mix all components in a small mixing bowl.
- Serve on hamburgers. Retailer any leftover relish coated within the fridge. Use inside 4 to five days.