Sausage Stuffing Recipe for Thanksgiving Feasts

November 18, 2025

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By Lynne on November 17, 2025 » Go away a overview

This savory Sausage Stuffing Recipe is the right aspect dish on your Thanksgiving feast! Made with sausage, dried cranberries, chopped veggies, and contemporary herbs, this basic Thanksgiving stuffing recipe is a delight for the style buds, so be sure you make additional to please all of your visitors!

Whether or not you name it stuffing or dressing, this sausage model is a winner! I completely love the combination of flavors and textures, and you’ll’t beat a mouthful of stuffing smothered in scrumptious turkey gravy! Oh, I can’t anticipate Thanksgiving and all the fantastic aspect dishes!

Is it Stuffing or Dressing?

Okay, technically, we use the time period “stuffing” after we cook dinner it contained in the turkey, whereas “dressing” is baked by itself in a separate pan. However I discover it additionally simply depends upon what your loved ones calls it. And so, whereas this recipe is technically sausage dressing, I simply name each variations stuffing. (Plus- despite the fact that my recipe describes instructions for baking it alone, you may make this conventional stuffing inside your fowl as properly!)

Ingredients for Sausage Stuffing Recipe — Elements for Sausage Stuffing Recipe. Water and bouillon not pictured.

Elements for Selfmade Sausage Stuffing

This stuffing is stuffed with easy components that convey large taste to the dish! Right here’s what you want:

Pepperidge Farm Stuffing, any taste or selection (see the Recipe Notes beneath)
Dried cranberries
Freshly chopped rosemary
Freshly chopped sage
Gentle floor sausage (I exploit plain, however you would use any type of sausage, even turkey sausage! For those who use a sage sausage, omit the chopped sage.)
Butter
Onion, finely chopped
Chopped celery
Minced garlic
Boiling Water
Higher Than Bouillon Roasted Rooster Base

For an in depth checklist of components, see the printable recipe card on the backside of the publish!

Process photos for Sausage Stuffing Recipe

Methods to Make this Thanksgiving Sausage Stuffing Recipe

Whenever you’re planning your Thanksgiving dinner timeline, plan for about half-hour to make this basic stuffing recipe.

First, preheat oven to 350°F and put together a 9 X 13-inch casserole dish by spraying it with nonstick cooking spray.
Subsequent, place the stuffing cubes, dried cranberries, chopped rosemary, and chopped sage in a big bowl and blend collectively properly.
In a big skillet over medium-high warmth, cook dinner the sausage till browned, breaking up the biggest items into small items. Utilizing a slotted spoon, take away it from the pan and place it into the bowl with the stuffing components. Soften butter within the scorching skillet.
Place the onion, celery, and minced garlic into the skillet and cook dinner till comfortable over medium warmth, about 2-3 minutes. Fastidiously add this to the bowl with the stuffing combine and toss properly with a wood spoon.
Add 2 teaspoons of Higher Than Bouillon Roasted Rooster Base to 1 1/2 cups boiling water, and blend till fully dissolved. Pour over the contents within the massive bowl and gently combine rather well to fully mix.
Switch the stuffing combination to the ready baking dish, pat it into an excellent layer, and canopy it with aluminum foil. Bake for 20-25 minutes.
Set the broiler to low, take away the tin foil, and cook dinner for an extra 3-5 minutes till the highest is golden brown and barely crisp. You may also simply cook dinner it within the oven for an extra 5-10 minutes uncovered if you happen to choose to not use the broiler.

Second set of Sausage Stuffing Recipe Process Photos

Recipe Notes

As a substitute of Pepperidge Farm Stuffing, you may substitute any model of stuffing (NOT the moment form like Range Prime, however a bagged bread dice combination) or make your personal! Use 8 cups of cubed bread (stale bread is greatest). You may even use any sort of bread. Add 2 teaspoons of poultry seasoning in addition to two teaspoons of salt when mixing all components collectively.
Be happy so as to add mushrooms, pecans, and different components to make it your personal.
For those who discover earlier than serving that the stuffing is a bit drier than you’d like, drizzle with some turkey drippings, rooster inventory, or turkey inventory. I discover folks have an enormous number of what they think about the right texture for stuffing, so make it to suit your group’s choice!

FAQs

How do I retailer leftover Sausage Stuffing?

I like Thanksgiving leftovers! This Sausage Stuffing Recipe will preserve for 4-5 days within the fridge when saved correctly. Let it cool fully to room temperature, then refrigerate leftover stuffing in an hermetic container.

Can I freeze this dressing?

Sure, retailer it in freezer-safe baggage or containers and freeze for as much as 3 months. Thaw it within the fridge in a single day and heat it within the oven till heated by means of.

Sausage, celery, and dried cranberries are added to this Thanksgiving stuffing.

Can I make this Sausage Stuffing Recipe forward of time?

Sure! For those who’re in control of the whole vacation dinner, I promise you are able to do a lot of the prep forward of time. Chop and cook dinner your veggies, brown your sausage, however retailer all of them individually till you’re able to bake the dressing. Then combine all the pieces with the bread, stir properly to coat, and bake as directed!

Can I stuff turkey with this?

Sure, if you happen to choose your stuffing cooked contained in the fowl, stuff your fowl with the finished Sausage Stuffing and cook dinner the turkey following instructions for a stuffed turkey.

A Thanksgiving stuffing made with a mild Italian sausage.

How do I reheat Thanksgiving dressing?

The oven is greatest if you happen to’re reheating a considerable amount of stuffing. Place the stuffing in a baking dish, cowl it with foil, and reheat in a 350°F oven till warmed by means of (about half-hour). Take off the foil for the final 8-10 minutes. You could wish to add a little bit of rooster or turkey broth earlier than reheating if you happen to see that the stuffing is a bit too dry. I counsel including simply 1/4 cup at a time and blend till the specified consistency is reached.

In fact, you may reheat single servings within the microwave or air fryer.

Extra Recipes for the Massive Day

For those who’re on meals obligation for Thanksgiving, I’ve bought a bunch of recipes which might be confirmed winners! Attempt considered one of these for your loved ones gathering:

For those who liked this Sausage Stuffing Recipe, then let me know within the feedback or depart a overview!

A bread dressing with dried cranberries and sausage.

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Created by: Lynne Feifer