Simple Peanut Butter Fudge (Wealthy & Creamy)

Make this straightforward peanut butter fudge in minutes with a handful of easy components. This wealthy, creamy fudge is bursting with the flavour of peanut butter and is begging to be added to your vacation gifting and dessert menus!

I don’t know why, however the one time I actually make sweet is throughout the vacation season. I’ve acquired plenty of sweet recipes which might be household favorites, like peanut brittle and pecan caramel clusters. However the holidays are the one time after I actually bust them out!

This peanut butter fudge recipe is so fast and straightforward to make that I would simply discover myself making it different instances of 12 months. It’s wealthy with the right consistency—creamy with a scrumptious peanut butter taste.

It’s the right scrumptious deal with to tuck into containers with some peanut butter blossoms, selfmade vanilla marshmallows or peppermint marshmallows, and peppermint bark for selfmade presents. Or add it to your vacation dessert trays! You may’t go mistaken.

Why you’ll love this straightforward peanut butter fudge

Do you know that selfmade peanut butter fudge is definitely completely straightforward to make?

Some fudge recipes, like brown sugar fudge, are a bit extra time consuming and labor intensive. They’re price it, however I don’t all the time have the time to make them.

However this peanut butter fudge is fast to make and really easy that it doesn’t even require a sweet thermometer!

However you’ll nonetheless be left with a fudge that’s tremendous wealthy, creamy, and bursting with peanutty taste. In case you’re a fan of peanut butter pie, peanut butter and jelly cookies, or peanut butter dip, you’re going to adore this creamy peanut butter fudge.

How one can make my peanut butter fudge

I promise you that this peanut butter fudge recipe is very easy that anybody could make it.

Substances you’ll want

To make this straightforward fudge recipe, you’ll want:

• Creamy peanut butter
• Unsalted butter
• Wonderful sea salt
• Pure vanilla extract
• Powdered sugar

We’re going to soften the peanut butter and butter collectively, so that you don’t even want to fret about softening the butter. You may simply seize it proper from the fridge!

While you measure powdered sugar, use the identical fluff, scoop, and sweep technique that we use when measuring flour.

In case you’re out of powdered sugar, don’t panic. Study learn how to make powdered sugar from granulated sugar and cornstarch and save your self a visit to the shop.

For the total step-by-step recipe, together with ingredient quantities, take a look at the recipe card on the finish of this publish.

Making the fudge

Earlier than you get began, prep your pan. Line an 8×8-inch pan with aluminum foil or parchment paper. Set this apart.

Add the peanut butter, butter, and salt to a big microwave-safe bowl. Microwave on HIGH in 30-second increments, stirring after every, till the combination is clean and nicely mixed.

Relying in your microwave, this could take wherever from 90 seconds to 2 1/2 minutes.

Stir within the vanilla. Add the powdered sugar 1 cup at a time, beating with an electrical hand mixer on low velocity after every addition.

As soon as the entire powdered sugar has been added, improve the mixer velocity to excessive and beat till the fudge combination is nicely mixed and there aren’t any extra lumps of powdered sugar.

Press the fudge combination evenly into the ready pan, smoothing the highest with a spatula.

Let the peanut butter fudge chill within the fridge for 2-3 hours, or till agency. Elevate the fudge out of the pan with the overhanging foil or parchment and use a big knife, pizza cutter, or dough blade to chop the fudge into 1-inch squares.

Storage

Retailer this straightforward peanut butter fudge in an hermetic container within the fridge for as much as 2 weeks.

You too can freeze it for as much as 3 months.

Wrap the set fudge tightly in plastic wrap adopted by a layer of foil, separating any stacked layers of the fudge with a sheet of parchment or wax paper. Place the foil-wrapped fudge in a zip-top freezer bag or freezer-safe container.

Let the fudge thaw within the fridge for a number of hours earlier than having fun with. If it is advisable, the fudge can thaw at room temperature, however do NOT attempt to thaw it within the microwave.

Steadily requested questions